Official Rules

1.  No Purchase needed.
2.  All entries become the property of H&N Foods International, Inc
3.  Entries will not be acknowledged or returned; they may be edited,      modified, published and otherwise used in any way without compensation
4.  Submit your entry below in E-mail format, using no more than a max.
     8-1/2 by 11 inch letter size space for the text. List Name of Seafood      Recipe, Ingredients (in exact, standard US Measurements), Preparation,      Number of Servings.
5.  State your name, address, e-mail address and daytime telephone number
6.  Contest is open to U.S. legal residents age 21 or older
7.  Winner (there will be only one winner) will receive a check for $100.
8.  Contest finds place in 3 months intervals, with winner notified at the end      of every 3rd month.
9.  Subject to all U.S. Federal, State and Local Laws and Regulations. Void      where prohibited.
10. For Winner’s names, available after every quarter (31st March, 30th June,      30th September and 31st December) send a self-adressed, stamped      envelope to: Winner’s List, Seafood Recipes Contest, H&N Foods      International, Inc., 400 East Evergreen Blud, Suite 218 Vancouver,
     WA 98660

Submit recipe here >> melissa_brooks@hnfoods.com

Winner September 30, 2008 : Molly Morgan Miller (winning recipe)
Winner December 31, 2008 : Carole Resnick (winning recipe)
Winner March 31, 2009 : Katina Serina (winning recipe)
Winner June 30, 2009 : Laura Basher (winning recipe)
Winner September 30, 2009 : Robert Bossley (winning recipe)